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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup ranch dressing
- 1/4 cup dill pickles (finely chopped)
- 4 Tbsp. butter (melted)
- 1 Tbsp. ground red pepper (cayenne)
- 1 Tbsp. dark brown sugar (packed)
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. smoked paprika
- 2 lb. chicken wingettes (fresh or frozen, thawed, and drummettes)
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