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Ingredients
US|METRIC
2 SERVINGS
- 2 boneless, skinless chicken breasts (6-8oz each)
- 3 Tbsp. adobo sauce (canned, see notes below)
- 2 tsp. chile pepper (chipotle, powder)
- 1 Tbsp. brown sugar
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. dried oregano
- 2 Tbsp. olive oil
- salt (to taste, about 1/2-1tsp)
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