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Megan Holdsworth: "Loved how easy this was to make! Delicious!" Read More
7Ingredients
15Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. chicken breasts
- 1/4 cup shredded Parmesan
- grated Parmesan
- 1 cup italian style bread crumbs
- 2 eggs (whisked)
- 1/2 cup marinara sauce
- 1/2 cup mozzarella cheese
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium990mg41% |
| Potassium430mg12% |
| Protein26g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Kim Elek 3 years ago
Amazing ! I did use Panko Italian Seasoning with a dash of cream for the batter, and it turned out great ! Would 10/10 make again
Joi Marie 3 years ago
It was really tasty! i added more seasoning, used panko and breadcrumbs, and a little buttermilk to the eggs. would reccomend!
Sarah J. 4 years ago
Very good!! I cooked the chicken breast for 12 minutes total but I may have just not pounded them thin enough... Will definetely make again!
Kevin Shankle 4 years ago
This came out perfect! I added some crushed red peppers, for a little kick, and always some extra garlic. Other than that the recipe was easy and the results were great. I am going to save this one for sure. Didn't get a chance to take a picture, before everyone dug in haha.
Judy Seeley 4 years ago
This is a great recipe. We’ve only ever done fries in the Actifry, so we were very pleased with the results. Since I served it on egg noodles, I would recommend serving extra spaghetti sauce with it. Very tasty and juicy. Thank goodness, since I hate dry chicken breast.