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Air-Fried Turkey Breast with Maple Mustard Glaze
BLUE JEAN CHEF10Ingredients
6Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. olive oil
- 5 lb. turkey breast (whole)
- 1 tsp. dried thyme
- 1/2 tsp. dried sage
- 1/2 tsp. smoked paprika
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1/4 cup maple syrup
- 2 Tbsp. Dijon mustard
- 1 Tbsp. butter
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