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Ingredients
US|METRIC
5 SERVINGS
- 2 tsp. wakame (dried)
- 1 tsp. hijiki (dried)
- 12 oz. ahi tuna (raw sashimi grade, cut into 1/2 inch cubes)
- 3 oz. sweet onion (Maui or Vidalia are good here, diced into 1/4 inch pieces)
- 1 green onion (thinly sliced)
- 1 tsp. sesame seeds
- 5 tsp. soy sauce
- 2 tsp. oil (toasted sesame seed)
- 1 tsp. honey
- crushed red pepper (to taste)
- coarse sea salt (or Kosher, preferably Hawaiian to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol30mg10% |
Sodium490mg20% |
Potassium370mg11% |
Protein16g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A10% |
Vitamin C6% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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