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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. ahi tuna (sushi-grade)
- 3 radishes (thinly sliced)
- 1 avocado (cubed)
- 1/3 cucumber (sliced)
- 1/4 red onion (finely chopped)
- 1 scallion (finely sliced)
- sesame seeds (for garnish, optional)
- sea salt (for garnish, optional)
- lime
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1/2 tsp. red pepper flakes (optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1120mg47% |
| Potassium1240mg35% |
| Protein31g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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