Ahi Tuna Fish Tacos with Wasabi Creme and Ramen Slaw Recipe | Yummly

Ahi Tuna Fish Tacos with Wasabi Creme and Ramen Slaw

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8Ingredients
45Minutes
210Calories

Ingredients

US|METRIC
  • 10 ounces tuna filet ({sushi grade quality tuna})
  • 6 corn tortillas (small)
  • 1 avocado (sliced thin)
  • 1 cup slaw (Ramen)
  • 3 tablespoons marinade (Asian, your choice, I like Mongolian or Teriyaki)
  • sesame seeds (for garnish)
  • 1/3 cup sour cream
  • 1/2 teaspoon wasabi paste ({or more to taste})
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    NutritionView More

    210Calories
    Sodium2% DV45mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs6% DV17g
    Fiber16% DV4g
    Calories210Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol30mg10%
    Sodium45mg2%
    Potassium480mg14%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A6%
    Vitamin C20%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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