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Nikaule Toto: "Absolutely surprisingly delicious!I haven't had s…" Read More
8Ingredients
50Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams adzuki beans (cooked, about 1 1/2 cups, if starting from dry beans cook about 2 cups of beans)
- 1/2 cup cocoa powder
- 1/2 cup agave syrup
- 1/4 cup coconut oil
- 1/4 tsp. salt
- 2 tsp. vanilla extract
- 2 eggs
- 1/2 tsp. baking soda
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium350mg15% |
| Potassium580mg17% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Nikaule Toto a year ago
Absolutely surprisingly delicious!I haven't had such a perfect brownie in ages!! I have no idea what sparked this mixture of ingredients but they are working ao well together! Thank you for this!
Camila Schmitt 2 years ago
Delicious! The texture took me by surprise. I would have never imagine what adzuki beans could do if it wasn’t for this recipe.