Adobong Baboy (Pork Adobo)

FILIPINO CHOW
9Ingredients
50Minutes
1230Calories

Ingredients

US|METRIC
  • 2 pounds pork belly (cut into serving pieces)
  • 4 tablespoons vinegar
  • 1 cup soy sauce
  • 6 cloves garlic (peeled then crushed)
  • 1 teaspoon sugar
  • 5 pieces bay leaf
  • 1 tablespoon black peppercorns
  • 1/2 cup water
  • salt (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1230Calories
    Sodium161% DV3860mg
    Fat185% DV120g
    Protein49% DV25g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories1230Calories from Fat1080
    % DAILY VALUE
    Total Fat120g185%
    Saturated Fat43g215%
    Trans Fat
    Cholesterol165mg55%
    Sodium3860mg161%
    Potassium600mg17%
    Protein25g49%
    Calories from Fat1080
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop