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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. adobo sauce (from one 7-ounce can chipotle chiles in adobo sauce; reserve chiles for another use)
- 1 Tbsp. unsalted butter (melted)
- coarse salt
- 1 1/2 cups salted roasted peanuts (7 ounces)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1910mg80% |
| Potassium410mg12% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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