Adjika Sauce with Meatballs Recipe | Yummly

Adjika Sauce With Meatballs

COOKING TO ENTERTAIN
17Ingredients
20Minutes
40Calories

Ingredients

US|METRIC
  • 500 grams ground beef
  • 100 grams panko
  • 1 egg (large)
  • 2 teaspoons salt
  • 2 teaspoons cracked black pepper (Fresh)
  • canola oil (for frying)
  • 1 tomato
  • 1 red bell pepper
  • 1/2 yellow onion
  • 3 cloves garlic
  • 2 tablespoons honey
  • 1 tablespoon apple cider vinegar
  • 2 cayenne peppers (or adjust to your preferred spiciness level)
  • 1 teaspoon coriander seeds (ground)
  • 1 teaspoon cumin (ground)
  • 1 teaspoon salt
  • olive oil
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    NutritionView More

    40Calories
    Sodium6% DV150mg
    Fat4% DV2.5g
    Protein4% DV2g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories40Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol10mg3%
    Sodium150mg6%
    Potassium80mg2%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A15%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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