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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup warm water (very, 110-115 degrees)
- 0.25 oz. active dry yeast (2-1/4 teaspoons)
- 2 1/2 cups cake flour
- 2 cups all purpose flour
- 1/3 cup granulated sugar
- 2 1/2 tsp. fleur de sel (or fine sea salt)
- 6 large eggs (at room temperature)
- 10 oz. unsalted butter (cut into 1? cubes at room temperature)
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium1590mg66% |
| Potassium290mg8% |
| Protein24g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate133g44% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A45% |
| Vitamin C |
| Calcium8% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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