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Achari Gobi Recipe | Cauliflower Curry With Pickle Spices
COOK CLICK N DEVOUR19Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups cauliflower florets (bit size)
- 3 tomatoes (pureed)
- 1 onion (finely chopped)
- 1 tsp. garlic (minced ginger-)
- 1/2 tsp. turmeric powder
- 1/2 tsp. chili powder (kashmiri)
- 1/4 tsp. asafoetida
- 1/2 tsp. cumin seeds
- 2 Tbsp. lemon juice
- salt
- oil
- pickle spices
- roast
- 1/2 tsp. mustard seeds
- 1/2 tsp. seeds (methi)
- 1/2 tsp. fennel seeds
- 1/2 tsp. nigella seeds
- 4 dry red chilies
- 2 tsp. cumin seeds
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium650mg19% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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