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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork belly (skin on)
- 2 Tbsp. soy sauce
- 3 Tbsp. sake
- 1 Tbsp. brown sugar
- 1 Tbsp. mirin
- 1 garlic (minced)
- 1/4 cup salt
- 1 cup soy sauce
- 2 tsp. sake
- 2 tsp. mirin
- 1 tsp. sugar
- 1 garlic clove (finely minced)
- 1/2 Tbsp. ginger (finely minced)
- 1 stalk green onion
- 1 kombu (3x3 inch)
- 1 oz. bonito flakes
- 4 ramen noodles (packs Sun)
- 1/4 cup pork fat (melted)
- 2 soft-boiled eggs (halved)
- nori (strips for garnish, optional)
- 2 green onions (chopped)
- distilled white vinegar
- chili oil
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