Abundance Kale Salad with Savory Tahini Dressing

Name: Abundance Kale Salad with Savory Tahini Dressing
Total time: 30 min
Yield: 4
Ingredients: 1 zucchini 150 g, sliced in 1/4-inch rounds; 1 sweet potato medium, 150 g, sliced in 1/4-inch rounds; 1 cup red cabbage shredded; 1 tablespoon coconut oil melted, or sub water or use our method for oil-free vegetables; 1 pinch sea salt; 1/2 teaspoon curry powder or store-bought; 1/3 cup Tahini; 1/2 teaspoon garlic powder plus more to taste; 1 tablespoon coconut aminos plus more to taste, or sub tamari or soy sauce; 1 pinch sea salt omit if using tamari or soy sauce, as the flavor is more intense; 1 clove garlic minced, ~3 g; water to thin, ~1/4 cup or 60 ml; 6 cups mixed greens ~300 g, kale, romaine, mixed greens, etc.; 4 radishes thinly sliced, 18 g; 3 tablespoons hemp seeds; 1 avocado ripe, cubed, 146 g; 2 tablespoons lemon juice or apple cider vinegar; 1 batch chickpeas Crispy Baked; 2 cups cooked quinoa *, I cooked my quinoa with 1/2 tsp curry powder // omit to keep grain-free; kimchi or store-bought

MINIMALIST BAKER(1)

Erin B.: "Amazing! I added lemon juice." Read More

20Ingredients

30Minutes

390Calories

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Ingredients

US|METRIC

4 SERVINGS

1 zucchini (150 g, sliced in 1/4-inch rounds)

1 sweet potato (medium, 150 g, sliced in 1/4-inch rounds)

1 cup red cabbage (shredded)

1 Tbsp. coconut oil (melted, or sub water or use our method for oil-free vegetables)

1 pinch sea salt

1/2 tsp. curry powder (or store-bought)

1/3 cup Tahini

1/2 tsp. garlic powder (plus more to taste)

1 Tbsp. coconut aminos (plus more to taste, or sub tamari or soy sauce)

1 pinch sea salt (omit if using tamari or soy sauce, as the flavor is more intense)

1 clove garlic (minced, ~3 g)

water (to thin, ~1/4 cup or 60 ml)

6 cups mixed greens (~300 g, kale, romaine, mixed greens, etc.)

4 radishes (thinly sliced, 18 g)

3 Tbsp. hemp seeds

1 avocado (ripe, cubed, 146 g)

2 Tbsp. lemon juice (or apple cider vinegar)

1 batch chickpeas (Crispy Baked)

2 cups cooked quinoa (*, I cooked my quinoa with 1/2 tsp curry powder // omit to keep grain-free)

kimchi (or store-bought)

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NutritionView More

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390Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories390Calories from Fat200

% DAILY VALUE

Total Fat22g34%

Saturated Fat5g25%

Trans Fat

Cholesterol

Sodium220mg9%

Potassium900mg26%

Protein10g

Calories from Fat200

% DAILY VALUE

Total Carbohydrate41g14%

Dietary Fiber11g44%

Sugars5g

Vitamin A180%

Vitamin C60%

Calcium15%

Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Erin B. 6 years ago

Amazing! I added lemon juice.

Abundance Kale Salad with Savory Tahini Dressing

Ingredients

Directions

NutritionView More

Notes

Recipe Tags

Reviews(1)

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