ASIAN QUINOA SALAD with a GINGER CITRUS DRESSING Recipe | Yummly

ASIAN QUINOA SALAD WITH A GINGER CITRUS DRESSING

SPRIG AND VINE
21Ingredients
40Minutes
470Calories

Ingredients

US|METRIC
  • 3/4 cup quinoa (rinsed)
  • 1 head broccoli (cut into florets)
  • 2 tablespoons olive oil (or toasted sesame oil)
  • 1 pinch smoked paprika
  • salt
  • pepper
  • 1 cup cucumber (diced)
  • avocado (A medium sized, sliced)
  • 1 cup purple cabbage (shredded, quick pickled)
  • sunflower seeds
  • toasted sesame seeds
  • 2 cloves garlic (minced)
  • 1 inch ginger (peeled and minced)
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons soy
  • 1 1/2 tablespoons maple syrup
  • 1 teaspoon sesame oil
  • 4 tablespoons orange juice
  • 1/2 tablespoon sesame seeds
  • 1/2 teaspoon red pepper flakes
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    NutritionView More

    470Calories
    Sodium11% DV260mg
    Fat42% DV27g
    Protein27% DV14g
    Carbs16% DV48g
    Fiber44% DV11g
    Calories470Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium1050mg30%
    Protein14g27%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber11g44%
    Sugars11g22%
    Vitamin A25%
    Vitamin C270%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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