Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
APRICOT & CREAM SPONGE TRAY-BAKE
IRISH BAKING ADVENTURES13Ingredients
40Minutes
420Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 175 grams butter (or baking spread, Stork)
- 225 grams self raising flour
- 1 1/2 tsp. baking powder
- 1 tsp. vanilla extract
- 175 grams caster sugar
- 2 eggs
- 2 Tbsp. milk
- 3 Tbsp. apricot juice
- 1 can apricots
- 400 grams syrup
- 250 mL whipped cream
- chocolate (drizzle optional)
- 2 Tbsp. sugar (castor, into a pot,bring to a boil and simmer until slightly thickened, up to 5 mins)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium230mg10% |
Potassium170mg5% |
Protein4g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber1g4% |
Sugars31g |
Vitamin A25% |
Vitamin C10% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes