APPLE AND CREAM CHEESE BUNDT CAKE WITH CARAMEL PECAN TOPPING

AMERICAN FOOD TIME
26Ingredients
105Minutes
2450Calories

Ingredients

US|METRIC
  • 8 ounces cream cheese (softened)
  • 1/4 cup butter (softened)
  • 1/2 cup granulated sugar
  • 1 large egg
  • 2 tablespoons all purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup finely chopped pecans
  • 3 cups all purpose flour
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 3 large eggs (lightly beaten)
  • 3/4 cup canola oil
  • 3/4 cup applesauce
  • 1 teaspoon vanilla extract
  • 3 cups apples (peeled and finely chopped, about 1 1/2 lb.)
  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup butter
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1 cup pecan halves (garnish)
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    NutritionView More

    2450Calories
    Sodium57% DV1360mg
    Fat208% DV135g
    Protein51% DV26g
    Carbs99% DV296g
    Fiber48% DV12g
    Calories2450Calories from Fat1220
    % DAILY VALUE
    Total Fat135g208%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol335mg112%
    Sodium1360mg57%
    Potassium810mg23%
    Protein26g51%
    Calories from Fat1220
    % DAILY VALUE
    Total Carbohydrate296g99%
    Dietary Fiber12g48%
    Sugars207g414%
    Vitamin A35%
    Vitamin C10%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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