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Ingredients
US|METRIC
4 SERVINGS
- 1 radish
- 1 sweet corn (chop into 4 parts)
- 2 tomato (cut into wedges)
- 1 carrot (cut in 5cm long)
- 1 onion (large, cut into wedges)
- 1 potato (cut into cubes)
- 2 chicken drumstick (blanch)
- 3 sticks celery (cut into 5 cm long, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium80mg3% |
| Potassium650mg19% |
| Protein15g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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