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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup heavy cream
- 1/2 cup whole milk (organic)
- 2/3 cup buttermilk
- 1/2 tsp. rosemary leaves (fresh tender, finely chopped)
- 1 egg (beaten)
- 1 Tbsp. white wine (pinot grigio)
- 1/2 tsp. ground black pepper (fresh)
- 1 pinch kosher salt
- 1 1/2 cups baguette (chopped and cubed)
- 1 cup pecorino (fresh, toscano, grated)
- 3 drops white truffle oil
- 1 cup beets
- grated nutmeg (sprinkle of freshly)
- 1/4 cup yellow onions (carmelized)
- freshly grated Parmesan (sprinkle of)
- 1 sprig rosemary
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium650mg27% |
| Potassium340mg10% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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