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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. flour (self-raising)
- 1 pinch baking powder
- 1 pinch salt
- 2 oz. caster sugar
- 4 oz. unsalted butter (diced)
- 1 egg (lightly beaten)
- 2 floz double cream
- 7 floz milk (you may need a little more)
- 2 oz. raisins (optional)
- 1 egg (beaten with 1 tablespoon water, to glaze)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium70mg3% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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