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Ingredients
US|METRIC
8 SERVINGS
- 2 pie crust (batches of your favorite savory, recipe, assuming there is no sour cream or egg in the recipe)
- 2 eggs
- 2 sour cream (generous dollops of)
- flour (for working the pie crust dough)
- 2 lb. ground beef (organic, OR ground turkey)
- 4 Tbsp. butter
- 2 Tbsp. oil
- 8 oz. mushrooms (chopped)
- 1/2 cup onion (finely chopped)
- 1/3 cup parsley (finely chopped)
- 1 cup cheddar (Fontina, or Swiss cheese, grated)
- 1/4 cup milk
- salt
- pepper
- 1 eggs (mixed with a little milk, for an egg wash)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat24g120% |
| Trans Fat1g |
| Cholesterol210mg70% |
| Sodium650mg27% |
| Potassium620mg18% |
| Protein34g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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