“A family-favorite dinner right here! Egg noodles, tomato sauce, ground beef and cheese. Yum.”

RECIPE PATCH
10Ingredients
55Minutes

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 15 ounces tomato sauce (Barilla)
  • 8 ounces tomato sauce (Barilla)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8 ounces egg noodles
  • 1/2 cup Daisy Sour Cream
  • 1 1/4 cups Breakstone’s Cottage Cheese (small curd)
  • 1/2 cup green onions (thinly sliced)
  • 1 1/2 cups KRAFT Cheddar Cheese (grated sharp)
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