A Traditional Irish Side Dish Recipe | Yummly

A Traditional Irish Side Dish

HEZZI-D'S BOOKS AND COOKS(1)
Rebecca: "have made it twice now and its a definige crown p…" Read More
13Ingredients
80Minutes
200Calories
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Ingredients

US|METRIC
  • 3 potatoes (large, peeled and cut into 8 pieces)
  • 4 tablespoons unsalted butter (Kerrygold)
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 cup sour cream
  • 1 egg
  • 2 tablespoons unsalted butter (Kerrygold)
  • 3 cups cabbage (shredded or chopped)
  • 1 onion (chopped)
  • 4 garlic cloves (minced)
  • 2 chicken bouillon cubes
  • 1/4 cup cheese (Kerrygold Skellig)
  • 1/4 cup Dubliner cheese (Kerrygold)
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    NutritionView More

    200Calories
    Sodium18% DV420mg
    Fat20% DV13g
    Protein8% DV4g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories200Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium420mg18%
    Potassium460mg13%
    Protein4g8%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C50%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Rebecca 2 years ago
    have made it twice now and its a definige crown pleaser. Delicious!!

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