A Taste of Parma Mac and Cheese

MY WORLD SIMPLIFIED
7Ingredients
35Minutes

Ingredients

US|METRIC
  • 1 box elbow pasta (cooked according to directions)
  • 1/2 pound prosciutto (thinly sliced)
  • 4 tablespoons flour
  • 4 tablespoons butter
  • 3 cups half and half
  • 16 ounces cheese (Cabot Alpine)
  • 5 ounces Parmesan
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