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Ingredients
US|METRIC
4 SERVINGS
- 1 bag frozen spinach (32 oz)
- 3 eggs (large)
- 1 container ricotta (32 oz)
- 1 cream cheese (Brick, 8 oz)
- 1/2 stick butter (4 TBSP, softened... or cut into chunks if you forgot to soften like me)
- 3 Tbsp. minced garlic
- 1 tsp. salt
- 1 tsp. pepper
- grated Parmesan (over the top plus some for each serving if desired)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1050mg44% |
| Potassium560mg16% |
| Protein15g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A290% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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