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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (1 stick, at room temperature)
- 1 1/4 cups granulated sugar
- 2 large eggs
- 1 lemon (medium)
- 1/4 cup fresh lemon juice (about 1 lemon)
- 1/2 tsp. vanilla
- 1 3/4 cups flour (all-purpose)
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2/3 cup evaporated milk (5-ounce can)
- 1 cup confectioner sugar
- 1 1/2 lemon juice
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol180mg60% |
Sodium670mg28% |
Potassium310mg9% |
Protein12g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate145g48% |
Dietary Fiber3g12% |
Sugars93g |
Vitamin A20% |
Vitamin C60% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Connie H. 4 years ago
I made this today and follwed the recipe to the letter, and it turned out great. I did however add some frozen blueberries so it took 60 minutes to cook. But its a great recipe that I will use again.