A Quick Cake Recipe | Yummly
9Ingredients
50Minutes
970Calories
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Description

Time is often a luxury. This recipe for A Quick Cake is intended to help you make something delicious in a pinch. A scrumptious half and half loaf cake, half of the batter is mixed with cocoa powder to create a contrast not only flavor but also in appearance. Easily made in one bowl, this cake batter is quick to make and then you can relax a bit while you pop the cake into the oven for 50 minutes. A simple recipe, this cake lends itself to adjustment and experimentation according to personal preference.

Ingredients

US|METRIC
  • 250 grams sugar
  • 3 eggs
  • 250 grams plain yogurt (or banana-flavored yogurt)
  • 375 grams flour
  • 125 grams sunflower oil
  • 16 grams baking powder
  • vanilla extract
  • salt
  • cocoa powder
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    Directions

    1. Preheat the oven to 180 degrees Celsius.
    2. In a bowl, beat the sugar and eggs until frothy. Slowly add the yogurt, flour, sunflower oil, baking powder, a few drops of vanilla and a pinch of salt. Mix well.
    3. Pour 1/3 of the batter into a baking mold.
    View 3 More StepsDiscover more recipes from Sobre Dulce y Salado

    NutritionView More

    970Calories
    Sodium29% DV700mg
    Fat60% DV39g
    Protein35% DV18g
    Carbs48% DV143g
    Fiber20% DV5g
    Calories970Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol165mg55%
    Sodium700mg29%
    Potassium370mg11%
    Protein18g35%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate143g48%
    Dietary Fiber5g20%
    Sugars66g132%
    Vitamin A6%
    Vitamin C2%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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