A Modern Take on Herring Under a Fur Coat Recipe | Yummly

A Modern Take on Herring Under a Fur Coat

LA CREMA
13Ingredients
2Hours
240Calories
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Ingredients

US|METRIC
  • 2 red beets (small)
  • 1/4 cup creme fraiche
  • black pepper
  • sea salt
  • 2 yukon gold potatoes (small, peeled)
  • 2 tablespoons fresh dill (minced)
  • 2 dill pickle spears (finely chopped)
  • 1 tablespoon pickle juice
  • 1/4 cup sour cream
  • 2 carrots (peeled)
  • 1 apple (small, peeled)
  • 1/4 white onion (small, very finely chopped, about 3 TBS chopped onion)
  • 1/2 cup pickled herring (chopped,  OR 8 oz. hot-smoked salmon, flaked into bite-sized pieces)
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    NutritionView More

    240Calories
    Sodium18% DV440mg
    Fat14% DV9g
    Protein16% DV8g
    Carbs12% DV35g
    Fiber28% DV7g
    Calories240Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium440mg18%
    Potassium820mg23%
    Protein8g16%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber7g28%
    Sugars16g32%
    Vitamin A110%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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