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Ingredients
US|METRIC
60 SERVINGS
- 225 grams butter (just a little under room temperature)
- 225 grams farmers cheese
- 225 grams flour (all-purpose)
- 1 tsp. salt
- 10 grams Parmesan cheese (grated)
- 1 egg (beaten)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium75mg3% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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