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Ingredients
US|METRIC
2 SERVINGS
- 1 zucchini (peeled and finely chopped)
- 1 tsp. salt
- 8 oz. cream cheese (softened)
- 1/4 cup sour cream
- 14 oz. artichoke hearts (drained and chopped)
- 2 Tbsp. black olives (chopped)
- 1 tsp. hot sauce
- salt
- pepper
- 1/2 tsp. seasoning (pico de gallo)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2220mg93% |
| Potassium1090mg31% |
| Protein15g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber20g80% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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