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7Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. short pasta (I love fusilli to catch the pesto in all the crannies)
- 1/2 cup sun dried tomatoes (not in oil- see note)
- 2 garlic cloves
- 1 cup fresh basil leaves (packed)
- 1/3 cup freshly grated Parmesan
- 1 Tbsp. fresh lemon juice
- 1/4 cup olive oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium280mg12% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sana H. 8 years ago
What a wonderful recipe and so easy to make and in short time ! Also my boyfriend loves it with some meat options!