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6 Minute Instant Pot Lobster Risotto
VIEW FROM GREAT ISLAND15Ingredients
40Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lobster tails (about 4 ounces, more or less)
- 1 Tbsp. butter
- 1 Tbsp. extra virgin olive oil
- 1 shallot (large, peeled and minced)
- 1 leek (sliced and rinsed well)
- 3 cloves garlic (minced)
- 1 cup arborio rice (be sure to get Arborio rice)
- 1/2 cup brandy
- 2 cups fish stock (I used Swanson)
- 3 Tbsp. mascarpone cheese
- salt
- cracked pepper
- fresh thyme leaves (optional)
- chives (optional)
- 1/2 cup butter (salted or unsalted)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1020mg43% |
| Potassium540mg15% |
| Protein23g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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