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6-layer Belgian Chocolate and Toasted Marshmallow Cake
SWEETAPOLITA23Ingredients
60Minutes
1290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 cups all-purpose flour (+ 1 tablespoon 330 g)
- 3 cups granulated sugar (600 g)
- 1 cup cacao (+ 1 tablespoon 135 g, Barry Extra Brute Cocoa Powder, or similar premium brand)
- 1 Tbsp. baking soda (15 g)
- 1 1/2 tsp. baking powder (7.5 g)
- 1 1/2 tsp. salt (12 g)
- 3 eggs (at room temperature)
- 1 1/2 cups buttermilk (360 mL, room temperature)
- 1 1/2 cups coffee (360 mL, strong black, hot)
- 3/4 cup vegetable oil (180 mL)
- 1 1/2 Tbsp. pure vanilla extract (22.5 mL)
- 1 lb. butter (4 sticks, 2 cups, 454 g, at room temperature)
- 4 cups icing sugar (500 g, confectioners' or powdered, sifted)
- 3/4 cup ovaltine (75 g, Classic, brown in colour)
- 1 Tbsp. pure vanilla extract (15 mL)
- 1 pinch salt
- 8 oz. chocolate (250 g, quality Belgian, chopped, melted and cooled)
- 1/2 cup cream (120 mL whipping, 35% fat)
- 16 marshmallows (large white)
- 1 cup icing sugar (125 g, confectioners' or powdered, sifted)
- 1 cup butter (227 g, 2 sticks, at room temperature)
- 1/2 tsp. pure vanilla extract (2.5 mL)
- 213 grams marshmallow cream (1 jar, such as Marshmallow Fluff)
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat34g170% |
| Trans Fat0g |
| Cholesterol185mg62% |
| Sodium1110mg46% |
| Potassium220mg6% |
| Protein8g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate166g55% |
| Dietary Fiber2g8% |
| Sugars131g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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