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6-Ingredient Roasted Corn & Sausage Soup
SAVING EVERYDAY6Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. potatoes (Simply, Traditional)
- 26 oz. vegetable broth (container of)
- 8 oz. green peppers (Bird's Eye Recipe Ready, & onions)
- 1 cup corn (roasted, or any corn)
- 1 cup shredded cheese (I used Sargento Cheese Tastings Havarti)
- 2 garlic (links of Hillshire Farm American Craft, & Onion Sausage, sliced, or any polish sausage)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium930mg39% |
| Potassium930mg27% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C140% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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