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6Ingredients
10Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups short pasta (cooked whole grain, like penne, fusilli, farfalle, etc.)
- 1 fresh mozzarella ball (8-ounce, diced)
- 8 Roma tomatoes (or 12 cherry tomatoes, sliced in half)
- 10 fresh basil leaves (roughly chopped)
- 1/4 cup extra-virgin olive oil
- 1 pinch sea salt (more to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium400mg17% |
| Potassium360mg10% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Victoria Gray 7 years ago
I added pancetta, spices, and Parmesan cheese. It was a big hit, yummy but also light on a sweltering summer evening!