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Ingredients
US|METRIC
4 SERVINGS
- 1 onion
- 3 cloves garlic
- 1 large potatoes (or 2 smaller ones)
- 300 grams peas (fresh or frozen)
- 700 mL vegetable broth (or water)
- 1 Tbsp. vegetable oil
- salt
- pepper
- fresh herbs
- parsley
- lovage
- 1 Tbsp. lemon juice
- olive oil
- yogurt (plant-based, or cream)
- peas (blanched)
- thyme
- chopped peanuts
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium930mg39% |
| Potassium820mg23% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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