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Ingredients
US|METRIC
4 SERVINGS
- 450 grams curd (Hung, Austrian Topfen or German Quark with 40% fats)
- 2 pinches saffron (strings)
- 1 Tbsp. luke warm water
- 60 grams powdered sugar
- 1 1/2 tsp. cardamom powder (green)
- 1 Tbsp. pistachio nuts (crushed)
- 1 Tbsp. nuts (crushed Almond)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium380mg16% |
| Potassium250mg7% |
| Protein11g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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