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5 Minute Salmon Indian Style with Garam Masala & Curry Leaves
BERRIES AND SPICE9Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 piece salmon fillet
- 1 tsp. Garam Masala
- 1 tsp. turmeric
- 1 tsp. black mustard seeds
- 1 Tbsp. curry leaves
- 1 pinch chilli powder
- 1/2 tsp. sea salt
- 1/2 lemon
- 1 tsp. canola oil
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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