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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. fettuccine
- 1 cup pasta water
- 3/4 cup pecorino cheese (grated, plus more for garnish)
- 2 Tbsp. flour
- salt (to taste, if necessary)
- 1/4 tsp. freshly ground black pepper (plus more for serving)
- 1 1/2 cups heavy cream
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium420mg18% |
| Potassium290mg8% |
| Protein18g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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