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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup water
- 1 pkg. Jell-O (4-serving size, I think it's 0.3 oz sugar-free lime)
- 2 containers yogurt (6 oz each Key Lime Pie, I used Yoplait)
- 1 frozen non dairy whipped topping (tub, 8 oz, Cool-Whip, thawed)
- 1 graham cracker crust (pre-made)
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