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Mr. Pooples: "Great easy recipe! I ended up adding 12 oz of fro…" Read More
5Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
5 SERVINGS
- 32 oz. vegetables (frozen stew, like with carrots, potatoes, onions, and celery)
- 1 1/2 lb. beef stew meat (cubed)
- 10.75 oz. cream of mushroom soup
- 10.75 oz. condensed tomato soup
- 1 envelope onion soup mix
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium540mg15% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A190% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Mr. Pooples 3 years ago
Great easy recipe! I ended up adding 12 oz of frozen peas and 1 pound of quartered Yukon gold potatoes and it was delicious!