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5 Ingredient Roasted Tomato And Capsicum Soup (vegan)
WHOLESOME COOK7Ingredients
65Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 red capsicums (medium, bell peppers)
- 8 vine ripened tomatoes (small)
- 3 Tbsp. olive oil
- 4 cups chicken (style or vegetable stock)
- pepper
- parsley
- basil
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium180mg8% |
| Potassium1240mg35% |
| Protein48g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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