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7Ingredients
15Minutes
480Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. uncooked elbow macaroni
- 4 cups water (or ½ chicken stock + ½ water)
- 4 Tbsp. salted butter (cut into small pieces)
- 3/4 tsp. salt (or garlic salt!)
- 1/2 tsp. mustard powder (dried)
- 3 cups shredded cheese
- 1 1/4 cups half and half (or whole milk)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium550mg23% |
| Potassium220mg6% |
| Protein19g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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