Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
4 State Mac & Cheese with Porcini Mushrooms
SARGENTO9Ingredients
48Minutes
450Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 0.5 oz. dried porcini mushrooms
- 7 oz. elbow macaroni (2 cups)
- 4 Tbsp. butter (divided)
- 2 Tbsp. flour
- 1/2 tsp. salt
- 1/4 tsp. cayenne pepper (as desired)
- 2 1/2 cups whole milk
- 2 cups Sargento® Chef Blends™ Shredded 4 State Cheddar™ Cheese
- 1/2 cup fresh breadcrumbs (preferably from egg bread)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium590mg25% |
| Potassium300mg9% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes