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4-Ingredient Slow Cooker Brisket with Onions
SHOCKINGLY DELICIOUS5Ingredients
6Hours
20Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (large, thinly sliced)
- 3 garlic cloves (chopped)
- 1 first cut (beef brisket, 2 pounds, trimmed of excess fat)
- 2 cups low sodium beef broth
- 1 Tbsp. fresh parsley leaves (chopped, or chives, for serving, optional)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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