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Ingredients
US|METRIC
8 SERVINGS
- 2Ā cups red lentils (dried)
- 3Ā Tbsp. Thai red curry paste (3 syns)
- 400Ā mL light coconut milk (12.5 syns)
- 960Ā mL chicken stock
- chopped coriander (fresh, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium190mg8% |
| Potassium730mg21% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber16g64% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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