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30 minutes Healthy Matcha Yogurt Muffin
BAKING TAITAI11Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
12 SERVINGS
- 200 grams plain flour
- 100 grams caster sugar
- 15 grams matcha powder
- 1 tsp. baking powder
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 1 egg
- 1/2 tsp. vanilla extract
- 250 grams Greek style yoghurt
- 85 grams unsalted butter (melted, can replaced with 70ml of Sunflower or canola oil)
- azuki beans (Canned)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium190mg8% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g2% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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