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22Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
5 SERVINGS
- meatball (mixture:)
- 1 1/4 lb. ground beef
- 1/4 cup onion (finely diced)
- 1/3 cup plain bread crumbs
- 1/4 cup buttermilk (or regular milk)
- 1 large egg
- 1 Tbsp. parsley (chopped)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. ground nutmeg (fresh)
- 1/2 tsp. ground allspice
- 1/2 tsp. garlic powder
- 1 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- gravy
- 3 Tbsp. unsalted butter
- 2 Tbsp. flour
- 1 3/4 cups beef stock
- 1/2 cup sour cream
- 1 Tbsp. worcestershire sauce
- 2 tsp. spicy brown mustard
- egg noodles (Serve over buttered, or rice)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol165mg55% |
| Sodium910mg38% |
| Potassium660mg19% |
| Protein29g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Joan a year ago
It was good and well received. Think I would tweak the recipe next time and make additional gravy
Michele Player 2 years ago
Really delicious. Added a little beef concentrate at the end to temper the mustard flavour which was delicious but a little strong. Will definitely make again.
Truly Lovely 2 years ago
The meal turned out great. I did omit the brown mustard from the gravy at the advice of another reviewer. The finished product tasted like beef stroganoff but way better than hamburger helper.
Lorraine Kwok 3 years ago
Too longer than 30 mins to cook this dish .. will cook this again but will reduce the sodium
Adrianne Streckfus 4 years ago
We enjoyed this but I admit that I cheated. I bought the frozen bagged meatballs and then doubled the gravy. It was perfect served over buttered egg noodles. Easy peasy!
Jeanne Maddox 4 years ago
Great recipe! My husband and I really enjoyed this flavor. Since I didn’t have buttermilk I used heavy cream. We’ll make it again for sure!
Bartunek 5 years ago
It was a great meal. The flavor was great even though i didn't have spicy brown mustard. I used regular mustard instead. my family enjoyed.
Allen H C. 6 years ago
Swedish meatballs on a bed of wide egg noodles is a meal to die for great recipe and easy to follow new family favorite
Tanisha Mason 6 years ago
Tastes delicious. Doesn't really need the brown mustard or Worcestershire sauce but I wanted to first use all the ingredients listed. Still very yummy 💖💖. Will make it again