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11Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. canola oil
- 12 oz. crimini mushrooms (sliced)
- 2 Tbsp. minced ginger
- 2 cloves garlic (minced)
- 1/2 tsp. ground pepper
- 1/8 tsp. salt
- 7 cups low sodium vegetable broth
- 3 Tbsp. soy sauce (or tamari for gluten-free)
- 1 Tbsp. hoisin sauce
- 6 oz. brown rice noodles
- 4 cups chopped kale
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat10 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium1070mg45% |
Potassium620mg18% |
Protein4g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A0% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
John M. 7 years ago
I love this Recipe! Add a kick with 1 tsp of Garam masal! , 1/2 a cup of thin sliced scallion , garnish with fresh Cilantro !!!!! An Authentic Indian
taste, if you like to have a change! Yummy !!!!!!!!!!!!!!!!!!!!!!!!
H F 7 years ago
the only thing I'm doing is saying that this is very good and a recommendation. on this web, look up black bean hummus it is very delicious especially with tortilla chips.